About Us

Crème de la Crème is a full-service, off-premise catering and event planning company that has been creating extraordinary events since 1989.

Some of the objectives that Crème de la Crème sets for themselves are:

• To provide the highest quality off-premise catering for clients who demand attention to detail and who choose experience for their events;
• To set standards in food quality, presentation and service in the spectrum of off-premise catering;
• To be recognized in the Special Event Industry as the leader in High-Quality Catering.

The experience that we bring to your event includes:

• Chef Mark Miskiewicz has produced and executed over 4000 events since 1989
• Served over 45,000 guests high-quality meals on-time daily without lines during one month at the Pasadena Showcase House of Design
• For four days, fed 900 guests within a 20-minute period without lines at the Academy Awards and Emmy Awards for 4 years in a row
• All-Day Grand Buffet for 2000 guests daily on behalf of Lexus North America
• Served 4000 meals in a single day and 10,000 meals weekly
• Working budgets up to $1,000 per person
• Participation in several Award Winning Events
• We are on a "First-Name-Basis" with numerous event planners, bridal planners and corporate event planners who seek the best for their clients

The skills that we provide for you and your event include:

• The capability to create a five-star meal at any location
• Extensive experience as a company working in small and isolated environments such as boats and remote outside locations
• An understanding of the logistics involved with catering events with budgets over $500,000 in a single day
• The capability to produce up to ten autonomous events simultaneously
• The experience to provide consultation on Service training and Excellence
• The ability to provide consultation on Space Usage
• The know-how to provide consultation on Catering Techniques and Procedures
• We limit the work we take on in order to ensure that your event is given the attention to detail that it deserves